Indonesia is recognized as one of the largest maritime nations in the world. With over 17,000 islands and the second-longest coastline globally, the country is home to an extraordinary wealth of marine resources. Shrimp, lobster, octopus, and fresh fish from Indonesia’s tropical waters have become highly sought-after commodities in the global market. But how does fresh seafood travel from the ocean to the hands of international buyers?
The journey begins with experienced and carefully selected fishermen who catch seafood sustainably. Each catch is meticulously inspected to ensure only the highest quality products enter the supply chain. At this stage, quality is paramount, as only premium seafood meets the standards of export markets.
Next, the seafood is handled using modern cold-chain systems to maintain freshness. From the moment it is caught to processing facilities, the products are carefully refrigerated to preserve their natural quality. Indo Prime Seafood ensures that shrimp, lobster, octopus, and fresh fish are processed hygienically according to international standards.
Finally, the seafood is packaged using advanced technologies designed to maintain quality, texture, and flavor. From here, the products are ready for export to countries worldwide. Every step is monitored to guarantee that seafood arrives fresh and premium at its destination.
At Indo Prime Seafood, this journey is more than just shipping products—it is about bringing the authentic taste of Indonesian seas to the world. Our commitment is to deliver fresh, premium, and reliable seafood that consistently meets the expectations of global buyers.